World Flavors Sunday Brunch by the river at Royal Orchid Sheraton

If your idea of a perfect Sunday involves endless Alaskan King Crab, premium Australian Wagyu, and a panoramic view of the “River of Kings,” then the new World Flavors Sunday Brunch at Feast (Royal Orchid Sheraton) needs to be on your 2026 bucket list.

Forget the stuffy, formal dining rooms of the past. This is a vibrant, “all-you-can-experience” culinary world tour that feels more like a celebration than just a meal. Here’s why we’re currently obsessed with this riverside spread.


The Raw Bar: A Seafood Lover’s Dream
The first thing that hits you is the ice display. We aren’t just talking about standard shrimp; we’re talking Boston Lobsters and Alaskan King Crab legs that are actually meaty.
The standout? The Oyster Bar. They source from three different continents, featuring:
- Fine de Claire (France) for that classic brine.
- Hammersley Inlet (USA) for a creamy finish.
- Sentinelle (Ireland) and Korean oysters for the true aficionados.


The Smoked BBQ: For the Serious Carnivores
Move over standard roasts. The BBQ station here is serving up a premium smoked selection of Australian prime cuts. Whether you’re a fan of the lean, grass-fed striploin or the melt-in-your-mouth richness of Wagyu brisket and Picanha, the smoky aroma alone is worth the trip.


A “Best Of” Collaborative Menu
What makes this brunch unique is that it pulls the “greatest hits” from the Royal Orchid Sheraton’s signature restaurants. You don’t have to choose between Italian or Thai; you get it all:
- Siam Yacht Club: Modern, edgy fusion dishes.
- Thara Thong: Authentic, “Royal Thai” flavors that provide a spicy kick.
- Giorgio’s Trattoria: Classic Italian comfort food.


The Sweet Finish
Save room for the sustainable chocolate creations. It’s rare to see a buffet prioritize ethical sourcing for their dessert bar, and it pairs perfectly with the authentic Italian gelato.


The Vibe
A live band kicks off at 12:30 PM, playing smooth sets that complement the sound of boats passing by on the Chao Phraya. It’s sophisticated enough for a date, but relaxed enough for a big family reunion.
Pro Tip: Ask for a table near the window. There is nothing like peeling river prawns while watching the Bangkok river life go by.


Plan Your Sunday Visit
- Where: Feast, Royal Orchid Sheraton Riverside Hotel Bangkok
- When: Every Sunday, 12:00 – 15:00 hrs
- Price: THB 2,500 net (includes soft drinks)
- Vibe: Live Band from 12:30 – 14:30 hrs


Ready to book your table?
- Tel: 02 266 0123
- LINE: Click here to chat
Looking for more than just Sunday? Feast also runs international buffets throughout the week for your dinner cravings!